Sodexho employees continue demands for university employment

Source: By: MADELINE MCCURRY SCHMIDT, California Aggie, 1/28/08


A delegation of six Sodexho workers met at Mrak Hall on Friday to speak to Chancellor Larry Vanderhoef regarding the demands of Sodexho food service workers to become university employees. Vanderhoef was out of the office, so the Sodexho employees spoke with assistant executive vice chancellor Bob Loessberg-Zahl to ask for the higher wages and better benefits that they hoped would come with university employment.

........ Sodexho is the food service contractor that provides service to the dining commons, retail food service and catering service at UC Davis.

The six Sodexho workers were joined by two organizers from the union of American Federation of State, County and Municipal Employees. Max Alper, an organizer of the group, said the food-service employees are directly employed by the University of California on all other UC campuses except for UC Davis.

Search
Categories

Archives

States

Featured Book


Power in Coalition
Strategies for Strong Unions and Social Change
by Amanda Tattersall





The labor movement sees coalitions as a key tool for union revitalization and social change, but there is little analysis of what makes them successful or the factors that make them fail. Amanda Tattersall—an organizer and labor scholar—addresses this gap in the first internationally comparative study of coalitions between unions and community organizations.



Visit Your Local Public Library for Access











Bookmarking Tools
del.icio.us
Digg it
Yahoo MyWeb
Google
Facebook